Almond Cookie Crumble

Description

Roasted Almond Cookie Crumbled into a bar of Tanzania Chachalate

Roasted and caramelize almonds are baked into cookies (without any wheat), then crumbled into our red-fruit forward Tanzania Pure Chachalate.

This chocolate is the perfect afternoon snack bar. A batch made in heaven!

Ingredients

Ingredients: Cacao Nibs*, Sugars (Cane Sugar*, Brown Sugar), Almonds, Coconut Oil, Brown Rice Flour, White Rice Flour, Potato Starch, Tapioca Flour, Xanthan Gum, Sea Salt
Ingrediénts: Cacao Nibs*, Sucres (Sucre de Canne*, Cassonade), Amandes, Huile de Noix de Coco, Farine de Riz Brun, Farine de Riz Blanc, Fécule de Pomme de Terre, Farine de Tapioca, Gomme de Xanthane, Sel de Mer

*organic/bio

Net Weight: 65g

Contains: Almonds, Coconut

May contain: Nuts, Peanuts
Contenirs: Amandes, Noix de Coco

Peut contenir: Noix, Arachides

All of our chocolate is made without any added preservatives, soy lecithin, vanilla, dairy, eggs, or gluten. May contain traces of nuts or peanuts.

About the Beans

In the village of Mbingu (Kiswahili for Heaven), Tanzania, cocoa beans are gathered from over 4,500 neighbouring farmers.

Kokoa Kamili, a central fermentary, takes these beans and beautifully ferments them. They pay the farmers the highest prices in the region and work to better the lives of the surrounding communities while developing the tastiest cocoa beans around.

We make sure to delicately roast the cocoa beans to preserve and accentuate the distinctive tang of these seeds.

At Chachalate, we celebrate the uniqueness of nature and highlight the rainbow of flavours! We make naturally fruity tasting dark chocolate, unlike any other chocolate you've ever had.